It's almost Elderflower Champagne time again (here in France anyway) and this is a reminder to get those bottles ready.
If you don't have any, now is the time to aquire some of these wired flip-top, sometimes known as Corona, bottles. They are the only ones that really do the job! This stuff can be firey.
Otherwise you will need about 4 dry sun-kissed elderflower heads (obviously), a lemon, some sugar, and a splash of white wine (or red wine) vinegar.
I shall give the recipe later (if you don't already have your own). This is for the kids, so get them prepared.
I usually make 5 litres (at each brew). So, if you wish to follow my method, you will need five 1 litre bottles.