It was 34 C in the shade yesterday, so Lady Magnon decided to do some baking!
First she made some of her wonderful Parmesan biscuits, then, as it's Plum season, she made a delicious Plum Tatin.
We're ostensibly on our annual Summer diet, so biscuits and pies are normally verboten, but we do make exceptions. A slice of Plum Tatin with a dollop of Ice Cream makes the perfect desert after a light meal.
Unfortunately the kitchen remained at 45 C for the rest of the day!
p.s. They look like Figs in the photo, but I can assure you they were Plums!