Monday, 1 August 2016

When it's HOT.



When it's really hot there's little to compare to a big fat slice of ice cold water melon.

Summer wouldn't be Summer without cold sticky melon juice running down your chin.



34 comments:

  1. Cheaper and healthier than an ice lolly!
    Greetings Maria x

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  2. We had a super curry at friends, with other friends, last night and the slices of water melon went down very well.

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  3. Yum! I love watermelon but there's always too much for one person. Mr B doesn't care for it.

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    1. I bought it when all the kids were here, there wasn't much left.

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  4. I started to love it only last year, strange.

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    1. I find it has just the right amount of flavour, some of the smaller ones I find a bit sickly.

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  5. The only time I appreciated a watermelon was in Romania in 1973. It was v hot. I have never really enjoyed one since. England is just not hot enough to get that must have watermelon feeling.

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    1. The first time I ever drank Coke was in Tangiers when I was about 23. It was so good; I've never drunk it since.

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    2. Funny because the only place I drank Coke was on the same holiday, Romania, and I also have never touched it since. I didnt like it then and was sure it made me ill.

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  6. Delicious. But I was just thinking the same as Rachel. It rarely seems quite hot enough in England to appreciate it.

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    1. I think it has to be over 30 C to really benefit.

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  7. It is definitely hot enough in many parts of US to enjoy a juicy part of summer. I make a very nice watermelon salad that has always put a smile on my grandchildrens' faces.

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    1. I also add small lumps to Tomato salads.

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    2. A delicious salad is watermelon, feta, lime juice,fresh basil and salt and pepper. Yum!

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    3. That sounds delicious. Tomorrow perhaps.

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  8. We wandered down to the harbour the other day and Louis insisted on watermelon rather than ice cream. x

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    1. Good for him. Only one ingredient, whereas ice cream.....

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  9. Like Rachel and Jules, I can only eat water melon when it's really hot. Otherwise it's just tasteless mush.

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  10. Never seen the attraction of watermelon - no matter how hot it is. Like Sue, I find it tasteless mush.
    This reminds me, there is a Galia melon lurking in the back of the fridge veggie draw.

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    1. I actually like the fact that it doesn't have too much flavour. I look on it as eating red flavoured solid water

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  11. Watermelon played a regular part in my Virginia childhood summers. I seem to remember sprinkling salt on watermelon...maybe that is akin to your mixing it with feta.

    I'm not a great watermelon fan, and don't think I've had any this century. I do miss the fun of spitting the seeds. My brothers and I would giggle, even though our parents disapproved of our daring.

    Best wishes.

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    1. Nowadays they come seedless (mine wasn't). I'm sure I've heard of people frying watermelon.... I must check.

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  12. You can also infuse them with vodka for a bit of a kick.

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    1. We usually eat ours during the heat of the afternoon, so I'm not sure if that would be advised; but it certainly sounds very good.

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  13. It's definitely hot enough here for watermelon to go down a treat most of the year. The ones my grandfather grew when I was a child, Sugar Babies, will always be the best I ever ate.

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    1. It's a paradox; watermelon goes down best in hot dry places, but requires a lot of water to grow. Odd.

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  14. Love, love love, watermelon when I buy one I have to have it as soon as I get back from the market. So lucky you grow them.
    I posted three days of rain, clouds and more clouds today on my blog if you want to pop over.

    cheers, parsnip

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    1. This wasn't home grown Parsnip; I've never tried. I only ever buy them when the children are here; far too big otherwise.

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