I almost feel like a traitor. For so many years I've sung the praises of good quality artisan French bread (especially sourdough), and here I am now buying packaged, ready-sliced, wholemeal bread, from some unknown industrial source. I had a sudden urge, and let me assure you that this stuff is wonderful. A classic wholemeal 'Wonderloaf'.
Breakfast for me is always a complex meal. There are so many choices on offer; I need to think long and hard before coming to that daily decision. The fridge is filled with options, and as I take my breakfast alone, the choice is entirely mine.
As for many people, the easiest choice is 'toast', accompanied by whatever preference one has on the day. Recently I have had a penchant for Green Pesto. Lightly toasted wholemeal with plenty of thickly spread unsalted butter, and a really good dollop of Pesto, is just delicious.
I don't like to eat anything sweet, so Marmite, or Peanut butter, or Anchovy paste, are usually arranged on the table awaiting that last minute decision, but they are now joined by a jar of good quality, coarsely ground, Italian Pesto.
p.s. When I next go shopping, I intend to buy some sliced smoked bacon... this bread will be perfect for a classic BLT. I can hardly wait.