Friday, 8 July 2022

Pizza Night.


I'm not a huge fan of Pizza; I like them but it's not something I would order in a restaurant.

However, I do enjoy making my own, and this is my particular favourite recipe. I tend not to use Tomato on the base.

On a bought round pizza base I spread a good amount of green pesto, then I slice a large Tomato and place the slices at equal distances. Then comes thinly sliced Mozzarella, a few Anchovies, and some black Olives. That's it; what could be simpler?


About 25 mins at 200 C, and it's ready. A plain refreshing leaf salad is the perfect accompaniment.

The Mozzarella melting into the Pesto is quite delicious. No need for salt or pepper. It also has a very appealing colour and aroma; it smells like an Italian restaurant..

 

14 comments:

River said...

I haven't tried pesto on the base yet, always a tomato sauce with garlic in it. I make my own base now, it's so simple, but it takes a bit longer than just buying one. Still, time is what I have plenty of.

Cro Magnon said...

I'm lazy. A ready made base suits me fine.

Anonymous said...

Your pizza recipe is good but here pizza bases from supermarkets are expensive. For home pizza we buy....flat Middle Eastern unleavened bread? It is round, flat and makes a good pizza base.

gz said...

Now that sounds delicious (apart from the fish for me!)

local alien said...

Sounds and looks delicious, especially the anchovies

Col said...

Sounds wonderful, but Anchovies, not for me I'm afraid!
I do use small amounts of Lusso Vita Anchovy paste (Waitrose) occasionally though, and shall try it as tiny 'blobs' on a pizza soon!

Cro Magnon said...

I have made small ones using Pitta bread; very good too.

Cro Magnon said...

The Anchovies add a sharp salty bite to the pizza. For me they are essential.

Cro Magnon said...

Yes, Mozzarella, Olives, and Anchovies are essential.

Cro Magnon said...

You don't know what you're missing Col. I buy those tubes of Anchovy paste, which I eat on toast for breakfast. The poor man's 'Gentleman's Relish'.

It's.a.crazy.world said...

Although not a fan of anchovies, it looks really good! I like my tomatoes though.

Susan said...

That looks delicious. I'd probably put anchovies on half the pizza and extra Greek black olives on the rest. No anchovies for me.

Cro Magnon said...

I'm surprised how many people don't like Anchovies. I would eat them every day!

Cro Magnon said...

The only thing I would never have on my pizza is Pineapple.

Related Posts Plugin for WordPress, Blogger...