Nige
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Me and Nige when I had brown not gray hair
It's Saturday morning and I'm posting minutes after leavingLiverpool for
home.
I'm meeting *Nigel* a gay bes...
1 day ago
A diverse offering twixt the interesting, the unusual, and the amusing.
Yup, I could go along with that list but only black wine gums please.
ReplyDeleteI'm proud to say that I represented my firm, when I was an aspiring stockbroker, in the annual inter-firm Stock Exchange Wine Gum Competition. We were blindfolded, and had to tell the flavour of 10 different sweets. I didn't win, but I did quite well.
DeleteRemove 5, 6 and 9 and I'd agree.
ReplyDeleteNo confit? Shame on you!
DeleteMangoes for me. I've been to south Africa several times and eaten them ripe off the tree - a messy "finger-dripping" business but, the flavour, just heaven! Greetings Maria x
ReplyDeleteA perfectly ripe Mango is pure heaven, and damn the mess.
DeleteThat bacon sandwich looks like heaven !
ReplyDeleteWho can resist a bacon sandwich, even the most senior Rabbi treats him/her self on occasions.
DeleteYep some of mine are in that list too. How about a perfectly cooked fried egg to go with those chips? x
ReplyDeleteA fried egg would certainly come somewhere between No 11 and No 100.
DeleteI am wondering just how you get your mouth around that sandwich. Bacon sandwiches would certainly come near the top of my list along with cheese on toast and bananas.
ReplyDeleteOh yes, and having read lovelygrey above, I adore egg and chips with lots of salt and vinegar. And what about hot buttered crumpets ?
ReplyDeleteTop 10 is not big enough; I need to add a codicil.
DeleteI have just made a list of my 10 most hated and 10 most loved. My bacon sandwiches, smoked back bacon, are delicately served on white bread (of course) with tomato ketchup. I go along with most of your list except Pasta which is I believe related to the rubber tree.
ReplyDeletePasta is the food of the (Italian) gods. I'm surprised at you!
DeleteWow....apart from number 8 we could be food brothers. I want that particular bacon sandwich by the way.
ReplyDeleteBacon, with added bacon!
DeleteHaha .... don't ever forget the pasta Cro !!
ReplyDeleteI love all of your choices but I have to have more fish on my list ...... sea bass is a favourite but, the best meal I ever had was in France and it was Turbot.... that's top of my list and, equally as good, fried egg and chips ..... from the sublime to the ridiculous !!!! XXXX
Lady M would never let me forget pasta; she demanded it for tonight.
DeleteMade this last night 4 ingredients!My new favorite.
Deletehttp://www.today.com/recipes/cacio-e-pepe-t84056
That looks delicious. Lady M has ordered a simply spaghetti with pesto for this evening, otherwise I would have tried it. Another day!
DeleteThat does look delicious ..... I might just make that in a minute ..... so simple but so moorish. XXXX
DeleteThat bacon sandwich looks like a heart attack waiting to happen.
ReplyDeleteBut what a wonderful heart attack.
DeleteTher is nothing that i don't like in that list.
ReplyDeleteYou have good taste Yael.
DeleteSounds like a good list to me. We had BLT's yesterday, that's a bacon, lettuce and tomato sandwich, nice thick smoked bacon.
ReplyDeleteGorgeous!
DeleteI just may have to make myself a bacon sandwich any minute now!
ReplyDeleteI think I might have to have one for breakfast tomorrow morning.
DeleteI just had to make myself one for lunch today.
DeleteMy present husband was vegetarian when we met. I cured him with a bacon sandwich.....mine. His was a fried egg sandwich and he was envious....
ReplyDeleteMost veggies can be cured with a bacon sandwich. And how many of them secretly have one for lunch when no-one's looking!
DeleteDo you get bacon in France Cro, that lovely crunching type when fried with eggs? We do not find it here. Only Lidl has it but it does not get as "crunchy" as I remember eating it. x
ReplyDeleteYes we do. I also make my own, which is very simple.
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