A diverse offering twixt the interesting, the unusual, and the amusing.
Thursday, 26 April 2018
I've Been Told Orf.
Lady Magnon took me to task; she said that the small freezer in the studio was a complete mess. She didn't know what was what, or what was where. It was time to de-frost, and she needed to temporarily transfer everything to the other freezer in the kitchen.
In my role as 'Keeper of the Freezer', I received a good telling-off; you'd have thought that I'd committed serious freezer crime. She claimed I needed to keep notes of what was in each drawer, when it was frozen, and by when it should be eaten. Is she kidding; what nonsense!
She even suggested I should label the drawers so that I know what's in them. Of course, I can assure you (and her), that I know exactly what's in them, and how much of it there is, etc.
Anyway, I've relented, and I shall from now on label all the drawers as she suggested.
EVEN STEVENS ..........
*Having done a few posts about my Dad, I thought I should even the score
with one about my Mum.*
*Here she is in her ATS uniform. She learnt to dri...
5 days ago
The difference between an optimist and a pessimist, is that the optimist enjoys himself whilst waiting for the inevitable! I AM that optimist!
This is a daily, optimistic, 'photos and comments' blog. I make no judgements (only occasionally), just notes. If you wish to comment in any way at all, please feel free. Everything and everyone (except the obdurate and dictatorial) is very welcome.
I was born just south of London, but for the past 46 years I've lived in S W France. I am a painter by profession, and writer by desire. Lady Magnon and I live in an ancient cottage, in a tiny village, in perfectly tranquil countryside. We have a vegetable garden called 'Haddock's' (this may crop up from time to time), plenty of fruit trees, and a view that takes the breath away; we also have a Border Collie called Billy. I try to treat our planet with respect, and encourage others to do likewise (without preaching).
Contentment is a glass of red, a plate of charcuterie, and a slice of good country bread. Perfect!