A diverse offering twixt the interesting, the unusual, and the amusing.
Tuesday, 23 December 2014
There's Nothing Like A Dame....
It's Panto Season.
As with so many, my first real introduction to 'theatre' was through Pantomime. I loved it as a child, and would still love it today, if I had a chance to go. Christmas wasn't complete without shouting "Behind You".
My two favourite Dames were the ebullient Christopher Biggins, and the late Billy Dainty.
Biggins has his detractors, but stick him in an outrageous frock, and he'll make the most mundane of Pantos come alive. Billy Dainty was the same.
Third on my list of favourites has to be the lovely Don Smoothey. I worked with Don on a Summer Show back in the late 60's, and he was an absolute delight.
These three 'Dames' had one thing in common; they are/were all natural true 'SHOWMEN'. Many pretend to be; but very few really are. It's an essential characteristic of Panto Dame-ism.
We went with friends to the Scallop festival in Whitianga; a charming
seaside town in the Coromandal District.
Had a great time...5000 people, lots of wine...
3 years ago
The difference between an optimist and a pessimist, is that the optimist enjoys himself whilst waiting for the inevitable! I AM that optimist!
This is a daily, optimistic, 'photos and comments' blog. I make no judgements (only occasionally), just notes. If you wish to comment in any way at all, please feel free. Everything and everyone is very welcome.
I was born just south of London, but for the past 44 years I've lived in S W France. I am a painter by profession, and writer by desire. Lady Magnon and I live in an ancient cottage, in a tiny village, in perfectly tranquil countryside. We have a vegetable garden called 'Haddock's' (this may crop up from time to time), a Border Collie/Black Lab' cross called Bok, a cat called Freddie, plenty of fruit trees, and a view that takes the breath away. I try to treat our planet with respect, and encourage others to do likewise (without preaching).
Contentment is a glass of red, a plate of charcuterie, and a slice of good country bread. Perfect!