Don't ask me why, but I've always wanted one of these gigot holding devices (with the bone handle), it always seems a very sophisticated accessory for a roasted leg of Lamb. I shall buy a gigot, specially, when I next go to my butcher.
Otherwise, I bought a heavy silver plated soup ladle, and a nice big preserving pan for sterilising my jars of vegs and paté.
Not a bad morning's work.
p.s. I negotiated a price of €8 for the big preserving pan. I gave the lady a €20 note and she gave me €14 change..... I walked away as quickly as was decent. Naughty Cro.