A diverse offering twixt the interesting, the unusual, and the amusing.
Friday, 16 April 2010
Slug infested wall.
What's the connection between slugs, and old stone walls? Well, as every gardener knows, the two are synonymous.
This old wall up at Haddock's is full of the little blighters, and it's as much as I can do to stem their constant flow towards my seedlings. On a wet night it's like watching a well-equiped army advancing against a helpless foe.
Gardeners will always tell you of fool-proof slug traps involving beer, thorns, sawdust, wood ash, old socks, coffee grounds, rolled-up copies of 1950's Readers Digest, etc, etc. Believe me; none of them works.
As a so-called 'organic' gardener, it saddens me to have to admit that without slug-pellets I would have no veg'. So, all along the edge of the wall (well away from my crops) I sprinkle small blue pellets that save my blood from boiling. There's nothing more infuriating than to find that a whole row of fresh seedlings has been munched off by slugs.
I'm sorry you slugs; but you leave me no alternative!
We went with friends to the Scallop festival in Whitianga; a charming
seaside town in the Coromandal District.
Had a great time...5000 people, lots of wine...
3 years ago
The difference between an optimist and a pessimist, is that the optimist enjoys himself whilst waiting for the inevitable! I AM that optimist!
This is a daily, optimistic, 'photos and comments' blog. I make no judgements (only occasionally), just notes. If you wish to comment in any way at all, please feel free. Everything and everyone is very welcome.
I was born just south of London, but for the past 44 years I've lived in S W France. I am a painter by profession, and writer by desire. Lady Magnon and I live in an ancient cottage, in a tiny village, in perfectly tranquil countryside. We have a vegetable garden called 'Haddock's' (this may crop up from time to time), a Border Collie/Black Lab' cross called Bok, a cat called Freddie, plenty of fruit trees, and a view that takes the breath away. I try to treat our planet with respect, and encourage others to do likewise (without preaching).
Contentment is a glass of red, a plate of charcuterie, and a slice of good country bread. Perfect!