Tuesday, 12 October 2010

Vive la Différence.

Gentleman's Relish (Patum Peperium) 71g, about £3.50


Creme d'anchois 100g, about 75 pence.



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5 comments:

  1. Amy Saia12 October 2010 at 14:35

    I'm guessing they are both anchovy paste, or something like that?

    ReplyDelete
  2. Cro Magnon12 October 2010 at 16:22

    They are indeed Amy, but the price difference is staggering! Here I buy at least one tube per week, in the UK I'd just wait till Christmas (as most men do).

    ReplyDelete
  3. Tess Kincaid12 October 2010 at 18:58

    Guessing they're a tad upscale from peanut butter?

    ReplyDelete
  4. Tom Stephenson12 October 2010 at 19:22

    P.P is staggeringly salty too - I've just finished my latest pot - cheaper than Frances import, but not much.

    ReplyDelete
  5. Cro Magnon13 October 2010 at 05:01

    Willow, I'm almost ashamed to say that Lady Magnon continues to eat 'Peanut Butter and Jelly' sandwiches. A reminder of her days in Washington.

    ReplyDelete

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