tag:blogger.com,1999:blog-5227064496185547313.post7062054706684059869..comments2024-03-29T01:32:11.509+00:00Comments on Magnon's Meanderings: Piccalilli.Cro Magnonhttp://www.blogger.com/profile/06840670227576695352noreply@blogger.comBlogger20125tag:blogger.com,1999:blog-5227064496185547313.post-64184271436216851682011-12-11T08:04:25.835+00:002011-12-11T08:04:25.835+00:00Thanks for this Cro...Piccalilli was a favourite o...Thanks for this Cro...Piccalilli was a favourite of my Mum...I'll be making this and remembering her.Victoriahttps://www.blogger.com/profile/17693938275540875952noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-57739549976135247092011-12-10T14:59:05.153+00:002011-12-10T14:59:05.153+00:00Now't wrong with smell of a pickle factory!Now't wrong with smell of a pickle factory!Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-90271578018787397932011-12-09T09:54:42.788+00:002011-12-09T09:54:42.788+00:00Just to let you know, I now have several large jar...Just to let you know, I now have several large jars of piccalilli (made to your recipe) sitting on the kitchen worktop. <br /><br />Only one problem - the house smells like a pickle factory!Elainehttps://www.blogger.com/profile/18218332259187330304noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-11970203579976876532011-12-08T23:38:02.959+00:002011-12-08T23:38:02.959+00:00oh that really looks good cro~ I'll have to sh...oh that really looks good cro~ I'll have to show that to my manly man. Good job~Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-10495190699544916012011-12-08T19:54:43.542+00:002011-12-08T19:54:43.542+00:00Good for you! Nothing beats homemade.Good for you! Nothing beats homemade.Susan Flett Swiderskihttps://www.blogger.com/profile/09425315552148200073noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-36212336997237789022011-12-08T19:36:44.879+00:002011-12-08T19:36:44.879+00:00It looks delicious, and I'm betting you are fe...It looks delicious, and I'm betting you are feeling rather pleased with yourself, and will do so every time you put a helping on your plate! You do realize that you will now be expected to make it every year.Share my Gardenhttps://www.blogger.com/profile/08817611851604816123noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-75659015467291141952011-12-08T18:54:49.514+00:002011-12-08T18:54:49.514+00:00Excellent...looking forward to your review of the ...Excellent...looking forward to your review of the Piccalilli! Mom used to make hers with tomatoes...I'd like to try some made with different vegetables!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-40376680002315825462011-12-08T18:17:47.685+00:002011-12-08T18:17:47.685+00:00Looks good Cro I might try this recipe but think I...Looks good Cro I might try this recipe but think I better wait till after Christmas just a tad busy at the moment.carole johnstonhttps://www.blogger.com/profile/05721058683205450682noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-39964246441366138192011-12-08T16:33:17.610+00:002011-12-08T16:33:17.610+00:00The vegetables are now in a brine bath. Thanks fo...The vegetables are now in a brine bath. Thanks for the update about cooking time, 15 mins it is!Elainehttps://www.blogger.com/profile/18218332259187330304noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-60566087877742807652011-12-08T14:21:09.705+00:002011-12-08T14:21:09.705+00:00Sounds interesting, and looks interesting. WIth th...Sounds interesting, and looks interesting. WIth the vinegar and mustard, it would make a good relish.Amy Saiahttps://www.blogger.com/profile/00346366018143891761noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-91240852717825297082011-12-08T13:46:26.226+00:002011-12-08T13:46:26.226+00:00I have actually tasted it. There was a tiny bit le...I have actually tasted it. There was a tiny bit left over that we tried at mid-day today. It tastes just like the real thing! My only change would be to cook it slightly less; maybe 15 mins. This would leave the vegs with a little more bite.Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-76837692947233695732011-12-08T13:09:25.873+00:002011-12-08T13:09:25.873+00:00I've bookmarked this post Cro. Please let us ...I've bookmarked this post Cro. Please let us know when you open up a jar. I will definitely be making in the new year!Anonymoushttps://www.blogger.com/profile/00728645243327906117noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-677398201532770062011-12-08T11:27:23.838+00:002011-12-08T11:27:23.838+00:00Oh come on, open the smallest jar and dig in, it m...Oh come on, open the smallest jar and dig in, it may not be quite melded and permeated, but it will still probably outdistance the storebought stuff. Okay, I'm curious now - pickled walnuts - we'll be needing the recipe methinks?The Musical Gardenerhttps://www.blogger.com/profile/18332837447346666460noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-27634125834800727242011-12-08T10:36:41.509+00:002011-12-08T10:36:41.509+00:00Probably Indian, wouldn't you think?Probably Indian, wouldn't you think?Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-29480791214494347132011-12-08T10:19:38.749+00:002011-12-08T10:19:38.749+00:00I too love Piccalilli, but I always get the feelin...I too love Piccalilli, but I always get the feeling I am eating the enamel off my teeth at the same time. It was you who taught me how and when to make pickled walnuts, Cro. Anyway, you haven't explained the origin of the word 'piccalilli'.Tom Stephensonhttps://www.blogger.com/profile/05979590950587415840noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-73593922570130988002011-12-08T08:34:20.495+00:002011-12-08T08:34:20.495+00:00If you're compiling a list of such things, may...If you're compiling a list of such things, may I suggest you add Pickled Walnuts. Combined with good mature Cheddar, it's one of life's real pleasures.Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-39207313305230360072011-12-08T08:12:29.995+00:002011-12-08T08:12:29.995+00:00Piccalilli - one of the world's great inventio...Piccalilli - one of the world's great inventions. When aliens land this is one of the things we should show them to prove our intelligence and demonstrate how far our society has developed.<br /><br />Even Klingons would approve of piccalilli.The Owl Woodhttps://www.blogger.com/profile/11484484539144369129noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-44324676012991791182011-12-08T07:49:20.599+00:002011-12-08T07:49:20.599+00:00I only remember my late father entering our kitche...I only remember my late father entering our kitchen (with intent) TWICE. Once was to make curry, the other was to make Piccalilli. It was excellent; we were all AMAZED.Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-22622369559497383542011-12-08T07:22:44.072+00:002011-12-08T07:22:44.072+00:00My husband's favourite pickle. I am on my way...My husband's favourite pickle. I am on my way to the market now; the vegetables will be soaking tonight! Great idea, thank you.Elainehttps://www.blogger.com/profile/18218332259187330304noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-39201139840969359272011-12-08T05:57:41.594+00:002011-12-08T05:57:41.594+00:00Well it looks delicious, a lot of hard work went i...Well it looks delicious, a lot of hard work went into it;s making, so I hope it tastes as good as the expensive store-bought.<br />Well done !<br />~JoA Brit in Tennesseehttps://www.blogger.com/profile/16080644141670903160noreply@blogger.com