tag:blogger.com,1999:blog-5227064496185547313.post291787935570211426..comments2024-03-28T13:49:48.236+00:00Comments on Magnon's Meanderings: Boudin again.Cro Magnonhttp://www.blogger.com/profile/06840670227576695352noreply@blogger.comBlogger27125tag:blogger.com,1999:blog-5227064496185547313.post-74501382595332015252019-01-17T04:33:41.512+00:002019-01-17T04:33:41.512+00:00None left Gary....next time!None left Gary....next time!Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-81003462131905410242019-01-17T04:33:20.778+00:002019-01-17T04:33:20.778+00:00I can understand that Weave, but strangely with th...I can understand that Weave, but strangely with this particular one the 'squeamishness' is absent. Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-34092771986317580412019-01-17T04:32:13.695+00:002019-01-17T04:32:13.695+00:00Either that or get a Labrador; with them you simpl...Either that or get a Labrador; with them you simply throw the pill in the air, and shout 'CATCH'.Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-85940202474788116762019-01-16T21:28:42.246+00:002019-01-16T21:28:42.246+00:00Black pudding is pigs blood and fat and oats and s...Black pudding is pigs blood and fat and oats and spice. Definitely no meat. Poor mans food from up North. I used to eat it fried in Newcastle, quite nice, nothing to dislike about it. Have never had it since mind you and had never seen it until I went to live in Newcastle. Rachel Phillipshttps://www.blogger.com/profile/16053924416805878169noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-85453213872959572572019-01-16T19:57:32.457+00:002019-01-16T19:57:32.457+00:00Nice! Can I come for breakfast?Nice! Can I come for breakfast?Garyhttps://www.blogger.com/profile/08255717931620460104noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-5880181485183401162019-01-16T19:47:18.513+00:002019-01-16T19:47:18.513+00:00canned corned beef slightly warm it and slip the t...canned corned beef slightly warm it and slip the tablet in and reshape it after feeding more squished up warm corned beef in your hand they will be so happy to be getting it and in rapid time they wont even chew they will just swallow. At least that is how mine does it. He usually likes around it. <br />Solhttps://www.blogger.com/profile/10518631542782309728noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-2299730948105299912019-01-16T19:24:01.868+00:002019-01-16T19:24:01.868+00:00Margie's reply above Cro reminded me of the ti...Margie's reply above Cro reminded me of the times I have wandered round that wonderfulmarket in Toronto - the first time I found fiddle shoots was there, many years ago.<br />Re the Boudin - sorry I am stupid I know but am too squeamish to eat it.The Weaver of Grasshttps://www.blogger.com/profile/13947971556343746883noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-4353935911588345492019-01-16T15:55:19.712+00:002019-01-16T15:55:19.712+00:00Do you think that if enrobed in this product it ma...Do you think that if enrobed in this product it may encourage our dog to take his pills? He is a serial spitter out.pottyhttps://www.blogger.com/profile/06834163803780455512noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-16005463704437830492019-01-16T13:58:06.526+00:002019-01-16T13:58:06.526+00:00Apple and boudin go so well together. Let me know ...Apple and boudin go so well together. Let me know what you think.Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-91429242781061471412019-01-16T13:57:12.536+00:002019-01-16T13:57:12.536+00:00Again, there are so many variations, that it's...Again, there are so many variations, that it's a lottery if you get a good one or not. Even now, I'm still amazed how good this one is.Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-85117928555784255222019-01-16T13:56:00.355+00:002019-01-16T13:56:00.355+00:00There are so many different types, combinations, a...There are so many different types, combinations, and seasonings. This one happens to be just about perfect. Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-32749771615582926782019-01-16T12:37:59.445+00:002019-01-16T12:37:59.445+00:00We have a huge indoor market in downtown Toronto t...We have a huge indoor market in downtown Toronto the (St. Lawrence Market) with many vendors selling all kinds of wonderful foods. One of my favourite stops is one particular sausage maker who makes a very good boudin and I occasionally treat myself (it is quite expensive compared to other items). I'm going to add a bit of apple to the frying pan the next time!Margie from Torontohttps://www.blogger.com/profile/10103835021764804099noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-9547919619514700932019-01-16T10:45:20.621+00:002019-01-16T10:45:20.621+00:00Reminds me of a discussion here a few weeks ago ab...Reminds me of a discussion here a few weeks ago about how other countries waste good parts of the animal. Typical greek talk. They always think they are the only ones to be so clever. K was making brawn from a pigs head. I reminded them of blood pudding and they all poo pooed the idea saying it would be inedible. K has eaten it in NZ but cant remember. I'll have to try and get my hands on some. Athens must have such delicacies somewherelocal alienhttps://www.blogger.com/profile/14586011850451326646noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-66803136769590529992019-01-16T10:17:30.044+00:002019-01-16T10:17:30.044+00:00Delicious ...... I didn’t think black pudding had ...Delicious ...... I didn’t think black pudding had any meat in it ..... just blood and fat and a few other non meat things !!!!! XXXXJacqueline @ HOMEhttps://www.blogger.com/profile/06154045482594773377noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-15758340633775079942019-01-16T09:42:03.288+00:002019-01-16T09:42:03.288+00:00I'm sure I used to buy BP with Pearl Barley in...I'm sure I used to buy BP with Pearl Barley in it; that was good.Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-1598998297587099812019-01-16T09:41:08.631+00:002019-01-16T09:41:08.631+00:00I was trying to resist the B word today.I was trying to resist the B word today.Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-56272670911673942882019-01-16T09:40:42.578+00:002019-01-16T09:40:42.578+00:00Apple and Black Pudding are traditional bed-fellow...Apple and Black Pudding are traditional bed-fellows. They go really well together. Maybe not with the egg though.Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-19124003482190894062019-01-16T08:45:23.417+00:002019-01-16T08:45:23.417+00:00I like the look of this one, reminiscent of the ol...I like the look of this one, reminiscent of the old-fashioned butchers black pudding from my younger days, now sadly not available in UK, the modern equivalent seems dull and bland by comparison.<br /><br />I notice that after decades of obscurity, black pudding is now being triumphed as a super food.<br /><br />cumbrianhttps://www.blogger.com/profile/10047500383078884463noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-64392770976701380672019-01-16T08:42:57.872+00:002019-01-16T08:42:57.872+00:00We have a large and overly messy pudding here, I t...We have a large and overly messy pudding here, I think it will take a while to digest, rather like all bad puddings.Charleshttps://www.blogger.com/profile/15217574100039265130noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-34518278791873031912019-01-16T08:13:14.207+00:002019-01-16T08:13:14.207+00:00I could not be tempted by fried apple with my egg ...I could not be tempted by fried apple with my egg and black pudding.Rachel Phillipshttps://www.blogger.com/profile/16053924416805878169noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-68645429889719468652019-01-16T08:10:36.811+00:002019-01-16T08:10:36.811+00:00Some boudin makes you feel a bit squeamish as you ...Some boudin makes you feel a bit squeamish as you eat it; this doesn't at all. It's supposed to be very good for you; yes, and probably very rich. Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-86297873908617584222019-01-16T07:24:54.080+00:002019-01-16T07:24:54.080+00:00That actually sounds quite tempting with fried app...That actually sounds quite tempting with fried apple and egg. Very rich though I imagine.Suehttps://www.blogger.com/profile/10787732343048847565noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-73991619243445468092019-01-16T07:16:17.199+00:002019-01-16T07:16:17.199+00:00I'm not sure what's in this one; salt and ...I'm not sure what's in this one; salt and pepper obviously, but there's probably something else that gives it that hint of Haggis.Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-37806081402051361552019-01-16T07:09:46.839+00:002019-01-16T07:09:46.839+00:00PS. It won't be available post Brexit neither ...PS. It won't be available post Brexit neither will continental breakfasts or quilts.Adrian Wardhttps://www.blogger.com/profile/09061432566298145837noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-68797887249746011442019-01-16T07:07:58.840+00:002019-01-16T07:07:58.840+00:00The most interesting black pudding I have had is M...The most interesting black pudding I have had is Morcilla dulce. It's sweet and tastes of cinnamon and almonds. You can make it at home and I like to pop small cubes of hard fat into it.Adrian Wardhttps://www.blogger.com/profile/09061432566298145837noreply@blogger.com