tag:blogger.com,1999:blog-5227064496185547313.post2780034429047318254..comments2024-03-29T01:32:11.509+00:00Comments on Magnon's Meanderings: Smoked Ham Hocks.Cro Magnonhttp://www.blogger.com/profile/06840670227576695352noreply@blogger.comBlogger24125tag:blogger.com,1999:blog-5227064496185547313.post-75785262069868550552013-09-25T09:23:12.236+01:002013-09-25T09:23:12.236+01:00No, the cabbage goes in for the final 20 mins or s...No, the cabbage goes in for the final 20 mins or so. The carrots have the longest, then the potatoes, then onions, then finally the cabbage. It doesn't have that school dinner/Aunty Matt type stink or flavour (thank goodness).Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-1694131864134072872013-09-25T05:05:52.048+01:002013-09-25T05:05:52.048+01:00Beans, ham, and horseradish; what better combinati...Beans, ham, and horseradish; what better combination!Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-20438259665185937922013-09-25T05:05:14.346+01:002013-09-25T05:05:14.346+01:00Hello Marty. I shall have to try this too.Hello Marty. I shall have to try this too.Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-88178188508101980172013-09-25T02:47:10.790+01:002013-09-25T02:47:10.790+01:00Smoked ham hocks are practically a staple in the s...Smoked ham hocks are practically a staple in the southern states of the U.S. They add great flavor to just about any kind of greens or beans.<br /><br />I'm glad you were able to find them.Susan Flett Swiderskihttps://www.blogger.com/profile/09425315552148200073noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-15326829117514345992013-09-25T00:13:07.516+01:002013-09-25T00:13:07.516+01:00Makes me hungry for my mom's white beans and h...Makes me hungry for my mom's white beans and ham hocks...with a big glop of horseradish on top...yum.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-18908002075831098802013-09-24T22:09:55.187+01:002013-09-24T22:09:55.187+01:00My grandfather in Oklahoma could produce a mean ba...My grandfather in Oklahoma could produce a mean batch of collard greens and ham hocks. They were heavenly, heavenly.Martyhttps://www.blogger.com/profile/02366449267039641100noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-74588927923324409572013-09-24T21:59:33.493+01:002013-09-24T21:59:33.493+01:00That looks a lot like the "Ham Bones" I ...That looks a lot like the "Ham Bones" I get from the deli - the bone left after they have carved the ham from it. It has quite a lot of meat left.<br /><br />The only thing that worries me about your Potee is cooking cabbage for a long time - is the cabbage in for the whole cooking period.<br /><br />I always cook my cabbage for as short a time as possible. I suppose it is memories of Auntie Matt that still hang in there.Susan Heatherhttps://www.blogger.com/profile/14400003572211042194noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-10139935044709043812013-09-24T16:39:42.238+01:002013-09-24T16:39:42.238+01:00Grocery stores in my part of the world have loads ...Grocery stores in my part of the world have loads of ham hocks available year-round. Southerners love their fatty smoked pork! <br /><br />The two dishes they're regularly used in for flavoring are black-eyed peas and "greens" of any sort--collard, mustard, turnip, etc. Jenniferhttps://www.blogger.com/profile/12512800812290518552noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-13054693376546417532013-09-24T16:10:16.861+01:002013-09-24T16:10:16.861+01:00Good job on finding it. I'll bet the smoky fla...Good job on finding it. I'll bet the smoky flavor is excellent in a broth.Amy Saiahttps://www.blogger.com/profile/00346366018143891761noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-1101124989385941392013-09-24T15:41:09.709+01:002013-09-24T15:41:09.709+01:00So very mouth-watering!So very mouth-watering!The Broadhttps://www.blogger.com/profile/04976467218216864644noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-35475730297270354182013-09-24T15:05:47.456+01:002013-09-24T15:05:47.456+01:00Ooooooh, ham hocks. Food of the omigawds.Ooooooh, ham hocks. Food of the omigawds.Cathy Olliffe-Websterhttps://www.blogger.com/profile/12729578896443750402noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-56130840110072161452013-09-24T14:35:03.103+01:002013-09-24T14:35:03.103+01:00They have recently become fashionable again in the...They have recently become fashionable again in the UK, for a long time they just disappeared.Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-71247293970311693632013-09-24T14:34:14.109+01:002013-09-24T14:34:14.109+01:00It came from Leclerc. Having been gently simmered ...It came from Leclerc. Having been gently simmered for 90 mins, it was a lightly flavoured smoked ham, and very tender. Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-47957650745258995792013-09-24T13:37:37.618+01:002013-09-24T13:37:37.618+01:00Hippo Still Lives!
Update at eleven...Hippo Still Lives!<br /><br />Update at eleven...Hippohttps://www.blogger.com/profile/09468795398813061897noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-80438724611004713882013-09-24T13:35:55.499+01:002013-09-24T13:35:55.499+01:00I do remember having ham hocks as a child, but tha...I do remember having ham hocks as a child, but that was a very long tine ago.Starting Over, Accepting Changes - Maybehttps://www.blogger.com/profile/06032033918798053005noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-8551418805635753742013-09-24T13:09:58.795+01:002013-09-24T13:09:58.795+01:00I'm not sure I've ever seen one (though I&...I'm not sure I've ever seen one (though I've not been looking for one!)<br />a) Where did you buy it?<br />b) Is it like gammon? Fat Dormousehttps://www.blogger.com/profile/11061838276997211115noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-69337225336951015632013-09-24T13:03:44.208+01:002013-09-24T13:03:44.208+01:00Lunchtime is known here as 'La Soupe', so ...Lunchtime is known here as 'La Soupe', so that is what we always settle down to at Midi. A good stock works wonders.Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-23505949681935042802013-09-24T12:25:12.065+01:002013-09-24T12:25:12.065+01:00Good to see you're still alive Tom. Are you st...Good to see you're still alive Tom. Are you still in one piece (minus the fingers)?Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-91977623433330987232013-09-24T12:17:16.398+01:002013-09-24T12:17:16.398+01:00Perfect for making Eisbein mit sauerkraut, one of ...Perfect for making Eisbein mit sauerkraut, one of my favourites!Hippohttps://www.blogger.com/profile/09468795398813061897noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-4550183147528781212013-09-24T12:01:15.592+01:002013-09-24T12:01:15.592+01:00Delicious Cro ...... I've just made my weekly ...Delicious Cro ...... I've just made my weekly chicken soup from the leftovers that lasts us for nearly a week ..... I must have a go at La Potée Auvergnate.<br />I just LOVE food !!!! XXXXJacqueline @ HOMEhttps://www.blogger.com/profile/06154045482594773377noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-49824865328378681422013-09-24T08:21:54.342+01:002013-09-24T08:21:54.342+01:00or even find it on the bottom of my 'popular p...or even find it on the bottom of my 'popular posts' list on the right.Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-20211697132311657852013-09-24T08:19:43.717+01:002013-09-24T08:19:43.717+01:00If you type La Potée Auvergnate into the little wh...If you type La Potée Auvergnate into the little white search box (top left), the recipe should appear.Cro Magnonhttps://www.blogger.com/profile/06840670227576695352noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-30385832823585216472013-09-24T08:11:19.764+01:002013-09-24T08:11:19.764+01:00Hear, here... Here?
LLXHear, here... Here?<br /><br />LLXlettice leafhttps://www.blogger.com/profile/17637631435776710877noreply@blogger.comtag:blogger.com,1999:blog-5227064496185547313.post-61027423135045717352013-09-24T08:05:47.921+01:002013-09-24T08:05:47.921+01:00It sounds wonderful - how about sharing the recipe...It sounds wonderful - how about sharing the recipe?Rosemaryhttps://www.blogger.com/profile/03814070177137076757noreply@blogger.com